We suggest that you keep your olive oil away from all sources of light and heat, so basically the worst place you can keep your olive oil is on your kitchen counter or next to your stove. Instead, store your olive oil in a dark cupboard. Once you have opened your olive oil it is good for a year! Parthena EVOO has unique Food Grade Stainless Steel packaging that is resistant to light and will allow you to keep it out on your countertop or on your table without degrading the quality.
Posted in: Storage